Bird Score
Ingredients
- Cabbage Juice
- Cabbage
- Brassica Oleracea
- Tuscan Black Cabbage
- Chinese Cabbage
- Anthocyanin-rich Red Cabbage Extract (arce)
- Red Cabbage (brassica Oleracea L. Var.) Juice
- Cabbage Juices
- Cabbage-apple Juice, Fermented By Lactobacillus Plantarum Em Isolated From Kimchi
- Red Cabbage Juice (rcj)
- Cabbage–apple Juice Fermentation
Main Function
Obesity
Blood Circulation
Liver Neoplasm
Anti-inflammatory Effects
Blood Glucose
Breast Cancer
Lifespan In Cells
Endothelial Dysfunction
Testicular Dysfunction
Cholesterol
Tumor
Bioactive Compound
Type of Study
Mechanism Keyword
- Inhibition Of Circulating Inflammatory Cytokines And Plaque Formation On The Surface Of The Arterial Endothelium And Suppressed Vascular Adhesion Molecule Expression
- Inhibitory Effects On Liver Cancer.
- Inhibit Il-6 Secretion Of Lps-stimulated Splenocyte
- Increasing Catalase And Glutathione Peroxidase Activities In Erythrocytes
- Improve Serum Lipid Levels
- Require Heat-shock Transcription Factor Pathway, Sirtuin Signaling, And Calmodulin Kinase Ii Pathway, Independent Of Insulin/insulin-like Growth Factor-1 Signaling Pathway
- By Modulating Oxido-inflammatory And Anti-apoptotic Mediators
- Via Its Anti-oxidant, Anti-inflammatory, Anti-apoptotic And Androgenic Properties
Top10 List (18) 버드 스코어링에 의한 리스트
| NO | Bird Score | Title |
|---|
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65.50 | Characterisation of the pigment components in red cabbage (Brassica oleracea L. var.) juice and their anti-inflammatory effects on LPS-stimulated murine.. |
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59.46 | Anthocyanin-Rich Extract from Red Chinese Cabbage Alleviates Vascular Inflammation in Endothelial Cells and Apo E(-/-) Mice |
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59.46 | Anthocyanin-Rich Extract from Red Chinese Cabbage Alleviates Vascular Inflammation in Endothelial Cells and Apo E(-/-) Mice |
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58.04 | Antidiabetic effects and erythrocyte stabilization by red cabbage extract in streptozotocin-treated rats |
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57.46 | Protective effect of Tuscan black cabbage sprout extract against serum lipid increase and perturbations of liver antioxidant and detoxifying enzymes in r.. |
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57.46 | Protective effect of Tuscan black cabbage sprout extract against serum lipid increase and perturbations of liver antioxidant and detoxifying enzymes in r.. |
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56.75 | Inhibition effects of Chinese cabbage powder on aflatoxin B1-induced liver cancer |
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56.75 | Inhibition effects of Chinese cabbage powder on aflatoxin B1-induced liver cancer |
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54.79 | Cabbage Juices and Indoles Modulate the Expression Profile of AhR, ERα, and Nrf2 in Human Breast Cell Lines |
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53.18 | Assessment of bioactive metabolites and hypolipidemic effect of polyphenolic-rich red cabbage extract |
| 52.32 | Effects of Cabbage-Apple Juice Fermented by Lactobacillus plantarum EM on Lipid Profile Improvement and Obesity Amelioration in Rats | |
| 51.04 | Red Cabbage Rather Than Green Cabbage Increases Stress Resistance and Extends the Lifespan of Caenorhabditis elegans | |
| 48.89 | Up-regulation of B-cell lymphoma factor-2 expression, inhibition of oxidative stress and down-regulation of pro-inflammatory cytokines are involved in th.. | |
| 48.89 | Cabbage (Brassica oleracea) mitigates lead (II) acetate-induced testicular dysfunction in Wistar rats via up-regulation of Bcl-2 protein expression, pitu.. | |
| 48.89 | Characterization of juice fermented with Lactobacillus plantarum EM and its cholesterol-lowering effects on rats fed a high-fat and high-cholesterol diet | |
| 48.89 | Anthocyanin-rich red cabbage (Brassica oleracea L.) extract attenuates cardiac and hepatic oxidative stress in rats fed an atherogenic diet | |
| 48.89 | Anthocyanin-rich red cabbage (Brassica oleracea L.) extract attenuates cardiac and hepatic oxidative stress in rats fed an atherogenic diet | |
| 44.89 | Stimulation of tumor necrosis factor and interleukin-1 productivity by the oral administration of cabbage juice to rats |
