|
18195761 |
Bag System Containing a Nutrient Composition Comprising Whole Food Sole Source Meal |
2023.05.10 |
|
18306254 |
AMINO ACID COMPOSITIONS AND FUNCTIONAL FOOD AFFECTING TUMOR GROWTH AND USES THEREOF |
2023.04.25 |
|
18063846 |
METHOD FOR IMPROVING PREPARATION OF FERMENTED BLACK GINSENG CONTAINING HIGH CONTENT OF FUNCTIONAL IN.. |
2022.12.09 |
|
17884792 |
TIME-RESOLVED IMMUNOQUANTITATION TEST STRIP FOR DETECTING TETRODOTOXIN IN SHELLFISH FOOD |
2022.08.10 |
|
17827451 |
NEW SALIVA-BASED LATERAL-FLOW ANTIBODY TEST PLATFORM FOR ASSESSING INFECTIONS AND VACCINATION EFFICA.. |
2022.05.27 |
|
17677798 |
FORTIFIED HIGH PROTEIN FOOD & PRODUCTION METHOD |
2022.02.22 |
|
17665863 |
Pet Food Compositions Having Antimicrobial Activity |
2022.02.07 |
|
17915306 |
PHARMACEUTICAL COMPOSITION COMPRISING NEW LACTOBACILLUS PLANTARUM KC3 STRAIN AND LEONURUS JAPONICUS.. |
2021.08.24 |
|
18005302 |
GENETICALLY MODIFIED PLANTS THAT EXHIBIT AN INCREASE IN SEED YIELD COMPRISING A FIRST BIOTIN ATTACHM.. |
2021.08.12 |
|
17363465 |
High Protein Food Compositions |
2021.06.30 |
|
17322881 |
METHODS FOR INCREASING DIGESTIBILITY OF HIGH-PROTEIN FOOD COMPOSITIONS |
2021.05.17 |
|
17315568 |
SOLID FOOD PRODUCT COMPOSITION CONTAINING FOOD MATERIAL CONTAINING INSOLUBLE DIETARY FIBER, AND METH.. |
2021.05.10 |
|
17917391 |
BIOLOGICAL FUNCTION REGULATING AGENT, EPIDERMAL METABOLISM PROMOTING AGENT, FAT ACCUMULATION INHIBIT.. |
2021.03.22 |
|
17763439 |
Combined Use of Biotin and Thiamine in the Treatment of Huntington`s Disease |
2020.09.23 |
|
16866582 |
FOOD FORMULATIONS AND MANUFACTURING PROCESS THEREOF |
2020.05.05 |
|
16862011 |
FOOD COMPOSITIONS COMPRISING MILK PROTEINS PRODUCED IN TRANSGENIC PLANTS |
2020.04.29 |
|
16810308 |
Food ingredients produced from high amylose wheat |
2020.03.05 |
|
16699616 |
Methods and systems for informing food element decisions in the acquisition of edible materials from.. |
2019.11.30 |
|
16370898 |
UPCYCLING SOLID FOOD WASTES AND BY-PRODUCTS INTO HUMAN CONSUMPTION PRODUCTS |
2019.03.30 |
|
16212427 |
Methods and materials for detecting contaminated food products |
2018.12.06 |
|
16770847 |
PEPTIDE COMPOSITIONS FOR SLOWING DEGRADATION OF VITAMIN MINERAL SUPPLEMENTS, FOODS, PHARMACEUTICAL A.. |
2018.12.06 |
|
16206098 |
Cow food and methods of husbandry for increased milk production |
2018.11.30 |
|
16759135 |
COMPOSITION COMPRISING PHELLANDRENE AS ACTIVE INGREDIENT FOR PREVENTING HAIR LOSS OR STIMULATING NEW.. |
2018.10.25 |
|
16753896 |
CRISPR effector system based diagnostics |
2018.10.04 |
|
16134144 |
Method for treating hepatic encephalopathy |
2018.09.18 |
|
16003080 |
Methods of Making a Bigger Volume of Foods for Weight Control |
2018.06.07 |
|
15801783 |
Therapeutic microbiota for the treatment and/or prevention of food allergy |
2017.11.02 |
|
15698579 |
MICROALGAL FOOD COMPOSITIONS |
2017.09.07 |
|
15475489 |
COMPOSITIONS AND COMBINATIONS FOR USE AS FOOD SUPPLEMENTS FOR ANIMALS |
2017.03.31 |
|
15143759 |
PET FOOD IN THE FORM OF A COATED KIBBLE |
2016.05.02 |
|
15579459 |
Pharmaceutical and food compositions for inducing satiation and prolonging satiety in subjects in ne.. |
2016.04.05 |
|
15010090 |
Food Compositions Containing All Essential Nutrients |
2016.01.29 |
|
14939268 |
Process for making a pet food in the form of a coated kibble |
2015.11.12 |
|
15530866 |
OPTIMIZED NUTRIENT FOOD |
2015.08.31 |
|
14908789 |
ENCAPSULATED FUNCTIONAL FOOD COMPOSITIONS |
2014.07.31 |
|
14436602 |
COMPOSITIONS AND METHODS FOR VITAMIN-RICH FERMENTATES |
2013.10.17 |
|
13761142 |
Microprocessor-controlled microfluidic platform for pathogen, toxin, biomarker, and chemical detecti.. |
2013.02.06 |
|
13736311 |
Food compositions having a realistic meat-like appearance, feel, and texture |
2013.01.08 |
|
14343883 |
Streptavidin mutein exhibiting reversible binding for biotin and streptavidin binding peptide tagged.. |
2012.09.13 |
|
14412538 |
Dry food composition |
2012.07.06 |
|
14002052 |
Extensional viscosity to promote safe swallowing of food boluses |
2012.03.01 |
|
13272922 |
Tetrameric streptavidin mutein with reversible biotin binding capability |
2011.10.13 |
|
13267530 |
Methods for quantifying the complete nutritional value of a standard equivalent unit of the nutritio.. |
2011.10.06 |
|
13809463 |
FOOD COMPOSITIONS HAVING A REALISTIC MEAT-LIKE APPEARANCE AND TEXTURE |
2011.07.05 |
|
13118369 |
FOOD COMPOSITIONS COMPRISING TAILORED OILS |
2011.05.27 |
|
13084045 |
Medical food or nutritional supplement for managing blood glucose levels and method of manufacturing.. |
2011.04.11 |
|
13266912 |
CONCENTRATED, CREAMY TO SOLID AND DRY COMPOSITIONS OF AN OIL-IN-WATER EMULSION, METHOD FOR THE PRODU.. |
2010.04.30 |
|
12799067 |
Premium pet food and process for its manufacture |
2010.04.16 |
|
12759511 |
Compositions and methods for fortifying a base food to contain the complete nutritional value of a s.. |
2010.04.13 |
|
13637883 |
Functional Food Supplement Intended, In Particular, For Nutrition And For Prevention And Improvement.. |
2010.03.31 |
|
13637865 |
Enteral Or Oral Food Product Intended, In Particular, For nutrition And For The Prevention And Impro.. |
2010.03.31 |
|
12684893 |
High Protein and High Fiber Algal Food Materials |
2010.01.08 |
|
12684887 |
Reduced Fat Foods Containing High-Lipid Microalgae with Improved Sensory Properties |
2010.01.08 |
|
12579091 |
Food Compositions of Microalgal Biomass |
2009.10.14 |
|
13062682 |
Functional Food Paste |
2009.09.11 |
|
12059852 |
DETECTION OF FOOD SPECIFIC HUMAN IgG4 ANTIBODIES |
2008.03.31 |
|
11926727 |
Method and system for assessing, scoring, grouping and presenting nutritional value information of f.. |
2007.10.29 |
|
11855808 |
METHOD OF MANAGING BLOOD GLUCOSE LEVELS, INSULIN LEVELS AND/OR INSULIN RECEPTOR FUNCTIONALITY IN IND.. |
2007.09.14 |
|
11855508 |
Novel Low Allergenic Food Bar |
2007.09.14 |
|
11843525 |
Medical food or nutritional supplement, method of manufacturing same, and method of managing diabete.. |
2007.08.22 |
|
11818509 |
Food products |
2007.06.14 |
|
12158022 |
MINERAL-ABSORPTION PROMOTER, FOOD AND FEED |
2006.12.15 |
|
11469565 |
Methods and Systems for Designing Animal Food Compositions |
2006.09.01 |
|
11577583 |
Agents for Activating the Transcription Factor Nrf2 and Foods Having Such Function |
2005.10.21 |
|
11223719 |
Mental agility lozenge, edible strip, food or drink |
2005.09.09 |
|
11573457 |
FOOD PRODUCTS FOR DIABETICS |
2005.08.09 |
|
11572197 |
Preparation for use of aspartate and vitamin B12 or biotin for regulating ketone bodies |
2005.07.18 |
|
11099146 |
Food bar with reduced hardness |
2005.04.05 |
|
10890067 |
Foods, beverages, condiments, spices and salad dressings with specialized supplements |
2004.07.12 |
|
10790746 |
Functional vitamin D derivatives and method of determining 25-hydroxy- and 1α, 25-dihydroxy vitamin.. |
2004.03.03 |
|
10763933 |
Biotin biosynthetic genes having biotin synthase activity |
2004.01.23 |
|
10748116 |
Food and vitamin preparations containing the natural isomer of reduced folates |
2003.12.30 |
|
10535269 |
Amplification of biotin-mediated targeting |
2003.11.21 |
|
10683378 |
Food composition and method of making same |
2003.10.14 |
|
10402027 |
Soy-based composition useful as supplementary food and a process for preparing the same |
2003.03.28 |
|
10503575 |
Novel epitopes for celiac disease and autoimmune diseases, methods for detecting those and novel non.. |
2003.02.04 |
|
10307165 |
Transport of basic fibroblast growth factor across the blood brain barrier |
2002.11.27 |
|
10279708 |
Multi-vitamin and mineral supplement |
2002.10.25 |
|
10263302 |
Bacterial transglycosylases: assays for monitoring the activity using Lipid II substrate analogs and.. |
2002.10.02 |
|
10482464 |
Utilization of histamine receptor h3 gene participating in body weight or food intake control |
2002.06.28 |
|
10167528 |
Compositions and methods relating to glucose metabolism, weight control, and food intake |
2002.06.11 |
|
10160957 |
Multi-phase food & beverage |
2002.05.31 |
|
10144641 |
Food bars containing nutritional supplements and anti-constipation and regularity-maintaining agents |
2002.05.13 |
|
10078814 |
Food bars containing nutritional supplements |
2002.02.19 |
|
10033078 |
Biotin biosynthetic genes |
2001.12.27 |
|
09828018 |
Ready-to-eat nutritionally balanced food compositions having superior taste systems |
2001.04.06 |
|
09828016 |
Tasty, convenient, nutritionally balanced food compositions |
2001.04.06 |
|
09827863 |
Tasty, ready-to-eat, nutritionally balanced food compositions |
2001.04.06 |
|
09810624 |
Labeled vitamin D compounds and the use thereof |
2001.03.19 |
|
09801928 |
Biotin-binding compounds for induction of sterility in plants |
2001.03.09 |
|
09730194 |
Food bars containing nutritional supplements and anti-constipation and regularity maintaining-agents |
2000.12.05 |
|
09518080 |
Bacterial transglycosylases: assays for monitoring the activity using Lipid II substrates analogs an.. |
2000.03.03 |
|
09079936 |
A BENEFICIAL MICROBE COMPOSITION, NEW PROTECTIVE MATERIALS FOR THE MICROBES, METHOD TO PREPARE THE S.. |
1998.05.15 |
|
09079936 |
Beneficial microbe composition, new protective materials for the microbes, method to prepare the sam.. |
1998.05.15 |
|
09056734 |
Medical food composition of reduced allergenicity, especially adapted for improving gut mucosal inte.. |
1998.04.07 |
|
08716421 |
Dietary food enhancement agent |
1996.09.20 |
|
08411768 |
Biotechnological method of producing biotin |
1995.06.08 |
|
08324780 |
Daily vitamin and mineral supplement for women |
1994.10.17 |
|
08003242 |
Methods and kits for detection of cells in food materials |
1993.01.11 |
|
08001063 |
Method to produce biotin |
1993.01.06 |
|
07826763 |
Method and composition for treatment of food allergy |
1992.01.28 |
|
07775039 |
Food packing body for heat and microwave treatment |
1991.10.11 |
|
07104419 |
Food supplements |
1987.10.02 |
|
06532037 |
Biochemical avidin-biotin multiple-layer system |
1983.09.14 |